EL TEPOZAL, NAYARIT
Farmer: El Tepozal
Variety: Bourbon/Caturra
Process: Honey
Altitude: 1350 Meters
Tasting Notes: Almond and baker’s chocolate
Available seasonal coffee from family owned micro lots.
*We roast every week. To enjoy a superior cup please give us a week or so after placing order for a freshly roast.*